Chocolate Espresso Dacquoise

  For this week’s technical challenge (a little GBBO reference for all you fans out there), I decided to commit to trying something I’ve never made before. A dacquoise. Not unlike many of the technical challenges I’ve seen, I’ve had experience with particular elements of the dacquoise, but I’ve never put them all together. To […]

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Take-Home Chocolate Cake

I was in Barnes & Noble the other day (I know, how quaint, right? I actually like to buy books IN the bookstore…RIP bookstores) and I saw this beautiful cookbook called Sweet. I knew I had to have it based on the cover alone (yep, I judged it by its cover…and I’m glad I did). […]

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